Christmas at Bluebird
Celebrate the festive season in style at Bluebird…plan your perfect party in one of our four private dining rooms, enjoy a 3 course lunch with us on Christmas Day and ring in the New Year with a bang at our second annual Masked Ball!Let's Celebrate!
Head Chef Matt Robinson heads up the kitchen at Bluebird and has created an exciting Modern European menu. Rich in brasserie favorites as well as a real focus on creating new dishes with seasonal ingredients.Menus
Bluebird boasts 4 private dining rooms and can seat from 10 to 120 guests for lunch or dinner, host exclusive events for up to 230 seated or 650 standing and is ideal for weddings, celebrations, birthdays, corporate parties and much more …PARTY WITH US
- Billecart-Salmon Champagne Tasting
Celebrate the start of party season on Thursday 3rd December by popping open some Billecart-Salmon bubbles!
- Fondue Fridays
Fondue Fridays are back! Head to the café and courtyard from Friday 6th November to share our delicious, gooey treat for £25!
- New Year’s Eve Masked Ball
Pull out your best black tie attire, dust off those party shoes, find your most glamorous mask and join us for a New Year’s Eve party to end all others!
- Restaurant Set Menu
Enjoy 2 courses for £20 or 3 courses for £25, with a glass of wine, in the restaurant!
- Bluebird Beats
Party in Chelsea this Winter season as we mix cocktails and music in our first floor cocktail bar!