Christmas Day is about sharing and indulging with your favourite people, spent in your favourite spots, feeling at total ease. We don’t do stress at Christmas (ok maybe just a little bit!) But nothing quite sums up a proper festive gathering like Christmas Day spent at Bluebird.
Head Chef has curated a delicious Christmas menu including the traditional Christmas Bronzed Norfolk Gold turkey, as well as some other elegant dishes inlcuding Baked Vacherin, Confit Duck, Smoked Halibut & Jerusalem Artichoke & Champagne Risotto. The menu is also finished with a choice of delicious desserts for good measure – Christmas pudding, Custard & Nutmeg Tart, Vanilla Crème Brulee!
The menu price is £110 per person, we also offer a Kids Menu at £45 for children up to 12 years old. Tables are bookable from 12 – 4pm.
Book your table for Christmas Day or during the festive period by calling Bluebird on 020 7559 1000 or click below to book a table.