WHEN: 30-03-2018 TO 02-04-2018

Join us for egg-stremely fun and yummy Easter celebrations throughout Bluebird…

Easter is a time for family and friends, so what better excuse to come feast at bluebird over Easter.

We’ll be serving up our Easter special Brunch menu with additional sharing dishes from Good Friday all the way through to Easter Monday to celebrate the long weekend!

Special dishes will be added to the menus in both the Café and Restaurant, with the Café will be serving up everything from Hot cross buns & Chocolate & honeycomb stuffed doughnuts! In the Restaurant, bring the whole family to tuck into our Slow roasted salt marsh lamb shoulder with hay baked potatoes, baby onions & asparagus added to our weekend brunch menu, with both the option of A La Carte or a set brunch of two/three courses for £25/£30.

You can also enjoy a set menu in the restaurant offering two or three courses for £25/£30 including a glass of Cuvee Jean Paul White or Red Wine.

Egzon’s Easter cocktail menu, is centered all around chocolate, using some choc-tastic infusions & twists to some classic tipples!

Fun for the family, our Easter egg painting class for the Kids which will take place in the Café on Thursday 29th March as well as a fantastic Easter egg hunt on the courtyard on Easter Sunday, 1st April!

Please call 020 7559 1000 to book your table in the restaurant or find out more information about Easter celebrations at Bluebird!