WHEN: 12-02-2016 TO 14-02-2016

Indulge the one you love with a very special, romantic trip to Bluebird Chelsea this Valentine’s Weekend.

Enjoy a decadent three-course dinner with a glass of Champagne Friday 12th – Saturday 13th February 2016 6.00pm – 10.30pm and Sunday 14th February 6.00pm – 9.30pm for £60 per guest.

The menu has been created by our new Executive Head Chef James Durrant and includes Warm Scottish Lobster, an exquisite Chateaubriand and Salted Caramel Tart, to name but a few incredible dishes available. To view the full menu, click here.

Bookings are now being taken. For more information email Laura or call 020 3195 9873 or click here to book.

Looking for a little something extra to do before the weekend itself? We’ve a very special pink Champagne tasting in our Wine Cellar. Click here for more information.